

In addition to his duties as editor and publisher, Greene serves as the critic for Napa Valley, Bordeaux, Burgundy, Champagne, Portugal, Rioja, Australia, New Zealand and South Africa. Contact: Joshua Klapper Email: email protected Founded in 2005, La Fentre is my expression of classic style and technique in winemaking with new world, modern sensibility. Greene has traveled extensively in the wine regions of Bordeaux, Burgundy, Champagne, Portugal, Italy, Spain, Australia, New Zealand, Chile, and all the major wine regions of the United States. La Fenetre Wines 2717 Aviation Way Santa Maria, California USA 93455 Phone: (310) 977-5615. From La Fenetre This wine is powerful and rich, which is surprising, since all of my notes about 2011 speak of lean-ness I do believe the 2011 Pinots. His work with Wine & Spirits began on a consulting basis, eventually leading to his purchase of the magazine in 1989.

After graduating from Princeton University in 1981, Greene pursued a career in magazines, focusing on the management of special-interest publications. Follow us at our current account timbrewinery. In later years, he worked in wine shops in western Massachusetts and served as wine captain at Wheatleigh, a small inn in Lenox. Small production, classically-styled wines from Santa Barbara. I think that people do know now that if they don’t like something they can send it back.Įditor and Publisher of Wine & Spirits since 1986, Joshua Greene began drinking wine with meals during a summer in Galicia, Spain, at the age of 13. Maybe they know the producer, or maybe they’re putting their trust in us, or even in the industry.

It’s funny: I used to have to list the predominant grape in the blend, and if people didn’t know what it was, they didn’t know if they were going to like it. I’ve got Pape Star, Seth Kunin’s Rhône blend, and the Mountain Cuvée from Gundlach Bundschu. The Enthusiast 100 Best Wines of 2021 100 Best Wines Under 15 of 2021 Top 100 Cellar Selections. The staff really got behind it-they like the fact that it’s a pinot grigio orange wine and not all oxidative and weird.īlends are moving way more than they have been. Red Wine White Wine Wine & Food Pairings Wine Terms Wine and Cheese Pairing Best of Lists. Then I found and poured a domestic example from Point Concepcion. We couldn’t get orange wines to sell at all until a year ago. We have a really great local albariño from Martian Ranch-“Uforic,” a Central Coast grüner veltliner from Habit, Folk Machine chenin blanc and the chard I run with, La Fenêtre’s A Côté, is more Burgundian, very lean and elegant. You do a lot with alternative-variety whites as well. If someone asks for a cab we usually turn them onto blaufränkisch, or Rhône blends, but lighter style, like the style of Seth Kunin at Kunin Wines. Working with the menu meant pulling away from those deeper darker blue-fruited wines that I’ve relied on in other restaurants, and going lighter. We’re talking mostly Santa Barbara County and Central Coast, and even some from San Diego County. Perfect for seasonal food pairingsor mushroom caps stuffed with pork and herbs.Well, yes, most of our menu is dominated by vegetables, and all of them are local bounty, so while there are some international wines, our by-the-glass wines and most of our bottles are local. In 2008, they skipped the vintage, but hopped over to Atlas Peak AVA for the 2009 Tte Brle. La Fentre used to source this Cabernet from the Mount Veeder AVA, all the way up in Napa Valley.
La fenetre wines full#
This bottling from Mission Ranch, is full of character with no pretenson. Light to medium-bodied with a good core of spicy fruit, it has tangy acidity and gently chewy tannins This Timbre Pinot delivers a classic, complex flavors of black cherry, raspberry, strawberry, earthy forest floor, cranberries, pepper, vanilla, chili pepper, cinnamon, dark chocolate and caramel. Community wine reviews and ratings on 2006 La Fentre Cabernet Sauvignon Reserve Santa Barbara Highlands, plus professional notes, label images, wine details, and recommendations on when to drink. Based in Santa Maria, this winery has a few pleasing idiosyncrasies-like making a Santa Barbara County Sptlase Halbtrocken, for instance. This wine shows why the vineyard is still going strong more than 50 years later.Ģ019 was a fantastic vintage for Pinot Noir. Mission Ranch, planted in 1961, is among the first arrivals to the California Pinot Noir stage.

Opening Act - The first band to take the stage. Tasting Notes: Forest Floor, Raspberries, Chocolate, SpiceĪfter working closely with some of the Central Coast’s trailblazing winemakers, including Jim Clendenen and Bob Lindquist, Josh Klapper, previouslya successful sommelier, founded La Fenêtre Wines in Santa Barbara County, which in 2016 became TIMBRE Winery.
